#67 Leaf Piping Tip

The #67 Leaf Buttercream Piping Tip is a versatile classic for piping realistic leaves and elegant textured accents. Its V-shaped opening creates defined veins and gently ruffled edges, making it ideal for adding natural-looking foliage to floral cakes and cupcakes.

This piping tip is perfect for buttercream leaves around roses, blossoms, and floral clusters. It also works beautifully for borders, garlands, and decorative trims where a softer, more delicate leaf is desired. Because the #67 tip offers excellent control, it suits beginners learning floral piping as well as experienced decorators refining detail work.

For best results, use smooth, well-conditioned buttercream and apply steady pressure. Change the angle and pressure to vary leaf length and fullness, from small accent leaves to flowing greenery. The tip fits standard piping bags and couplers, allowing easy changes while decorating.

Made from durable, food-safe metal, this piping tip is designed for repeated use and simple cleaning. Rinse immediately after use or wash in warm soapy water, then dry thoroughly before storing.

We ship NZ-wide from Ruakaka, Northland, carefully packed so your cake decorating tools arrive ready to use.

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