Wilton Meringue Powder 16oz – Bulk Royal Icing Powder NZ

Create consistent, professional-quality icing every time with Wilton Meringue Powder 16oz. This larger size is perfect for regular bakers, decorators, and businesses needing a reliable egg white substitute for royal icing, buttercream, and meringues.

Designed for stability and ease, this powder helps you achieve strong peaks, smooth finishes, and long-lasting decorations. It removes the need for raw egg whites while delivering dependable results across all your baking projects.

Why choose the 16oz size?

This bulk tub is ideal for high-volume use. Whether you're decorating cookies, piping flowers, or preparing large batches of icing, it ensures you always have enough on hand without frequent reordering.

How to use

• Mix with water to replace egg whites
• Use for royal icing piping and flooding
• Add to buttercream for extra structure
• Create stable meringues with ease

Perfect for cookie decorating, cake work, and advanced sugarcraft, this meringue powder is a staple for achieving clean, crisp results.

Available from The Cake Mixer with NZ wide shipping, or visit us in Ruakaka, Northland.

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