Go Bake 28% White Chocolate Baking Drops NZ – Smooth & Creamy Melts

Create rich, creamy bakes with our Go Bake 28% White Chocolate Baking Drops NZ. These premium baking drops are designed for consistent melting, smooth texture and a sweet, buttery flavour that complements a wide range of recipes.

Perfect for cookies, muffins, cakes and desserts, they hold their shape during baking while still delivering that classic melt-in-the-mouth finish.

Why You’ll Love These Baking Drops

• 28% cocoa butter for a creamy taste
• Smooth, even melting performance
• Ideal size for baking and decorating
• Versatile for multiple applications

Whether you’re baking in bulk or creating a single batch, these drops give reliable, professional results every time.

How to Use

Fold directly into your batter for even distribution. They are also perfect for:

• Melting for drips or ganache
• Decorating cookies and slices
• Adding to brownies and blondies
• Mixing into buttercream for flavour

For best results, melt gently using short bursts in the microwave or over a double boiler.

Perfect For

• Cookies and muffins
• Cakes and cupcakes
• Brownies and slices
• Dessert toppings and drips

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