Egg White Powder 200gm

Discover the perfect baking ingredient for delicious macarons - Egg White Powder 200gm! Our all-natural, high-quality powder is the ideal way to achieve that perfect light and airy texture every time. Easily whip up batches of sweet treats that make your taste buds sing!

Egg White Powder or Albumen can be used in macarons, royal icing, buttercream and other recipes that require egg whites.  It is made primarily for baking and is specially formulated from treated fresh hen egg whites.  This special treatment eliminates the moisture attracting proteins and at the same time improves the whipping quality of the albumen, resulting in fast whipping to full volume

One heaped teaspoon (4grams) of egg white powder, mixed with 2 tablespoons (30mls) water = one large egg white

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