Cake Craft Tylose CMC - 60gm. Cake Decorating

Cake Craft Tylose CMC - 60gm

If you want to add strength to your fondant so that it will dry hard when making characters, letters or accent pieces, add Tylose CMC powder (a food-safe hardening agent) while your fondant is soft and warm.

Knead about ¼ teaspoon into a golf-ball sized ball of fondant and continue working.

Items laid to dry will begin to harden within a few hours and will be completely hard in a few days. Don’t add Tylose to your fondant too soon, though, or it will become difficult to work with as it hardens and dries out.

You can also add tylose to Vodka to make an edible glue.

Enhance your cake decorating with our Tylose Powder, available in a convenient 10g pack! 

Perfect for creating gum paste, strengthening fondant, and making edible glue, Tylose Powder is a must-have for every cake decorator. Whether you're crafting delicate flowers, intricate figures, or sturdy structures, this versatile ingredient ensures your decorations hold their shape beautifully. 

Easy to use and reliable, our Tylose Powder helps you achieve professional-quality results with ease. Add it to your baking toolkit and take your creations to the next level!

The Cake Mixer - Aucklands Cake Decorating Supply Experts