Sugar Crafty #32 Open Star Piping Tip
Sugar Crafty's range of quality icing tips are made from seamless stainless steel.
Use this #32 Open Star Piping Tip for star techniques & drop flowers. Finely cut teeth create decorations with many ridges.
Use with a standard coupler.
The #32 Open Star Piping Tip is a must-have for your baking needs. With its six-pointed star opening, you can create stunning star and rosette shapes with ease. The stainless steel construction makes it durable and easy to clean, so you can enjoy beautiful desserts and pastries every time.
Simply attach a coupler to a disposable piping bag and snip the top of the bag using a scissors so that the coupler sits securely in the bag but the top is exposed. Attach your nozzle to the outside of the coupler and secure it on with the second part of the coupler. This will enable you to change your nozzle with ease.
Fill the piping bag with royal icing or whatever medium you require and push it to the front of the nozzle, ensuring that there are no air bubbles left in the bag.
Twist the open end of the piping bag until it creates pressure inside the bag and the icing begins to push its way through the nozzle. It then is ready to pipe! Squeeze to release into desired pattern.
Wash piping nozzles in hot soapy water and dry thoroughly after use.
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