#113 Leaf Buttercream Piping Tip – Create Stunning Ruffled Leaves & Floral Details
Enhance your cake and cupcake designs with the #113 Leaf Buttercream Piping Tip! This unique leaf tip is perfect for piping large, beautifully ruffled buttercream leaves, giving your floral cake decorations a professional, textured look. Whether you're creating buttercream roses, tropical foliage, or intricate greenery, this tip delivers smooth and realistic results with every squeeze.
Made from high-quality stainless steel, the #113 piping tip is durable, rust-resistant, and designed for long-lasting use. Its wide, curved opening allows for creating full, voluminous leaves with delicate edges, making it ideal for decorating wedding cakes, seasonal treats, and botanical-inspired desserts.
Compatible with large piping bags and couplers, this versatile nozzle works best with buttercream, royal icing, and other soft icings. Whether you're an experienced cake decorator or a beginner, the #113 Leaf Piping Tip makes it easy to add natural-looking foliage to your baked creations.
Key Features:
- Perfect for Large, Ruffled Leaves – Great for piping bold buttercream foliage and floral details.
- Wide Curved Opening – Creates full, realistic leaf textures with elegant movement.
- Durable Stainless Steel – Rust-resistant, long-lasting, and easy to clean.
- Smooth & Even Piping – Ensures seamless buttercream application for a professional finish.
- Fits Large Piping Bags – Compatible with most large couplers and piping bags.
- Beginner & Pro-Friendly – Easy to use for both home bakers and professional decorators.
Transform your cake designs with lifelike buttercream leaves using the #113 Leaf Buttercream Piping Tip! A must-have tool for floral cake decorating and nature-inspired designs. 🌿🎂✨
The Cake Mixer - Aucklands ckae decorating supply experts
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